Why Do You Appoint A Food Manufacturing Consultant?

The food business is very competitive where only the best products are able to thrive. You may think of starting a bakery or even a restaurant, but without the support of an expert food consultant, your dream will soon become your nightmare. Here lies the importance of hiring an expert food consultant who is capable of turning your dream of starting a restaurant or bakery into reality. He will listen to your plan, analyze it and offer valuable suggestions for successful implementation of the plan. Here are a few benefits that you can get when you recruit a reliable food manufacturing consultant.

Work with professionalism

These consultants accumulate proper knowledge as well as experience and learn about the proper ways to turn a dull place into a proper office premise. They can help you to find out different kinds of equipment that are necessary to develop your recipes and they can also learn about the effective ways to present them to the customers. They can offer valuable suggestions to increase your productivity level and reduce your expenditure.

Allow you to choose nutritious food

One of the vital steps of running a food business is selecting the food product that is nutritious as well as tasty. On one hand, you have to check that the food is rich in protein and other nutrients and on the other hand, you have to check that the food has good taste. In order to find a nutritious and delicious food and in order to promote it to the potential customers, you need the help of food manufacturing consultants. They can do a lot of research and help you to find out the right kind of food that can capture the food market by all possible means.

Helps you find out appropriate devices

When you want to start your food business, you can face problem to find out the right machine for food preparation and other necessary works. There are different kinds of food devices available in the industry, but you may find it difficult to identify the right one that exactly suits your requirement. Your food manufacturing consultant can help you to find out the right kind of machine at a standard rate. There are a few consultants who can even allow you to install these devices in your workplace.

Offer guidance to different types of companies

The food manufacturing consultants offer assistance to small sized companies as well as top notch corporations. They can work with the big sized companies to know how to improve their productivity levels or they can even walk inside the bakery shops to help the shop owners find out effective solutions related to space or machine problems.

Help in package designing

In order to promote a food product in the society it is vital that it should be presented in an attractive way. If a high quality food product is not displayed in an attractive package, then it will also fail to draw attention of the targeted audience. It is vital that packing of a food product has proper design and offers relevant information about the necessary product to the clients. Popular food manufacturing consultants prove to be a great help in this matter.

High Protein Food – The Glycemic Index Diet Freebie!

Protein, Fats, Carbohydrates and the Glycemic Index (GI)

Although the GI was initially developed to measure how fast carbohydrates are digested and transformed into glucose as they travel through the blood streams, the same concept is applied with protein and fats. Research and studies show that unlike the carbohydrates, protein and fats slow down foods from leaving the stomach. The slow digestion of food is mainly attributed to the fact that protein and fats require time to be fully digested. In fact, when a diet is composed of various high protein food, the protein can significantly lower the GI of carbohydrates that go along with the protein, thus resulting to the slow increase of blood sugar.

High Protein Food Can Slow Down Food Digestion

As clearly stated, the glycemic index has been used to measure how fast foods loaded by carbohydrates are transformed into blood sugar. Today, this system is now also being employed on high protein foods. The purpose is to monitor that foods which are easily digested by our system trigger blood sugar to rise to a panicking level, which result to a litany of health problems like the diabetes and cardiovascular diseases. To control the rapid rise of blood sugar, high protein food have been suggested to be incorporated in every day meal so that blood sugar may not rapidly rise. They are not easily digested, thus resulting to the slow absorption of sugar. Now, when sugar stays in a healthy level, we can also expect a healthier life.

Scale Structure of the Glycemic Index

In order to understand why there are foods which are easily digested and turned into glucose, the glycemic index table is used to measure this movement, whether the food contains carbohydrates, protein or fats. Foods belonging to the low scale have a GI of 55 or less, while foods belonging to the scale of 56 to 59 are classified as medium, but foods belonging to the high scale have a GI count of 70 or more. As expected, protein foods, including fatty foods, which have a low GI, which give a slow increase in blood sugar; while foods belonging to the higher scale give a rapid increase in blood sugar.

Most Proteins Have Low GI Compared to Carbohydrates

Unlike in carbohydrates, most protein foods have low glycemic index. This is a welcome development since many people are turning to these type of foods as their primary source of diets due to the fact that they can slow down food digestion leading them to feel full for a longer period of time. Depending on the way they are prepared, nearly all protein foods found in our kitchen have relatively low GI, like cheese (38-41), pork (37-38), beef (34-36), milk (35-360), lamb (33) chicken (31), fish (31) and turkey (30), with the exception of soy protein (80-88) and egg (80-82).

High Protein Food Maintain Blood Sugar

The popularity of the high protein food can be attributed to its being a major factor in the maintenance of blood sugar in our system. In fact, studies reveal that 50 to 60% of the total protein and fat intake are transformed into glucose but neither of this percentage actually affects blood sugar. In other words, foods rich in protein and fats do not contribute to the rise of blood sugar in our system. Finally, a diet consisting of high protein foods along with reasonable amount of fats are not only advisable, but highly recommended especially among people with diabetes.

How to Choose Dog Food & Treats

Feeding your dog only protein based products will result in an unhealthy, aggressive dog. Feeding your dog foods that contain only feet, beaks and poor grade parts of other animals will result in health issues and shorten life expectancy. You want to avoid pet foods that contain food coloring, harmful preservatives, fillers like corn and soybean. There have been reports of manufacturers that have put plastic into their dog food products.

Start by reading the ingredients. Protein should be listed first. If you can’t figure out what the ingredient is, Google it (put it in the search bar of your computer). If the ingredient is a mineral or vitamin great, if it’s MSG (monosodium glutamate) don’t use it. If the food has a shelf life of a Twinkie you don’t want it. The food is dead, no live enzymes to aid your dog’s body in staying healthy. I read the ingredients every time I purchase my dog food. Dog food companies are bought out by other companies or new management decides to change the recipe. Why? They are a company trying to make a profit, always looking for ways to cut costs and improve the bottom line. This is what profitable companies should do.

Just because the dog food company is a well known brand doesn’t qualify the dog food as the best for your money. In fact it might be the food that costs more and has less nutrition. The more a food is processed the less nutrition it has to offer. Dry food is cooked and is mostly free of enzymes and will not spoil as quickly. Example: A banana will become spoiled if not used within its ripe stage. However, if processed by dehydration it will have a longer shelf life but will loose some of its nutrition. There is no need to refrigerate the dry food since it does not spoil in a short period of time. There are dry dog foods that have expiration dates and that means that the manufacture does not use as many chemical preservatives.

There are many recipes for making your own dog food which would be the best for your pet, but I believe it is important to also feed dry food. If your pet ever becomes ill where an animal hospital stay is required they will not feed your pet the same raw organic food. It is difficult for the vet since other pet patients want it and the food can only be kept out for less than a couple of hours (bacteria). You want your dog to eat when it needs it most, so a combination is smart. There are raw organic dog foods already prepared and frozen. You just thaw it.

I like to go to http://www.petfooddirect.com to check out ingredients when my customers ask if I think the dog food they chose is a good choice.

Natural BalanceĀ® Ultra Premium Formula Small Bite Dog Food is for all breeds and all life stages. This formula has been tested on pregnant bitches, countless litters of puppies, maturing pups through fully developed adults, as well as our beloved senior dogs….Again With Outstanding Results!

Chicken, Brown Rice, Lamb Meal, Oatmeal, Barley, Duck meal, Potatoes, Carrots, Chicken Fat (preserved with natural mixed tocopherols), Tomato Pomace, Natural Flavor, Canola Oil, Brewers Yeast, Salmon Meal, Salmon Oil, Whole Ground Flaxseed, Potassium Chloride, Choline Chloride, Taurine, Spinach, Parsley Flakes, Cranberry, Lysine, L-Carnitine, Yucca Schidigera, Kelp, Vitamin E Supplement, Iron Proteinate, Zinc Proteinate, Copper Proteinate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Potassium Iodide, Thiamine Mononitrate (Vitamin B-1), Manganese Preteinate, Manganous Oxide, Ascorbic Acid, Vitamin A Supplement, Biotin, d-Calcium Pantothenate, Manganese Sulfate, Sodium Selenite, Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Riboflavin (Vitamin B-12), Vitamin D Supplement, Folic Acid (Vitamin B).

First ingredient protein great. Google tocopherols…it’s vitamin E, great. This company tells me in parentheses what the laymen term is, I like that. Yes I would feed this brand to my dogs.

The better the dog food the smaller the stools, that means your dog is absorbing more nutrition. The smaller the serving size means higher quality food. Dogs who are fed great diets live longer, stay healthier and happier.